Sapar USA

Cured & Dried Duck Breast — Nutrition Facts & Ingredients

UPC 89575801038 Manufacturer: Sapar USA Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

2 ONZ · 56 g

Calories
290per serving
Protein
11.0 gper serving
Carbs
1.0 gper serving
Fat
27.0 gper serving

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Per serving (2 ONZ, 56 g): 290 calories. Per 100 g: 518 calories, 19.6 g protein, 48.2 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
290
% Daily Value*
Total Fat 27.0g 35%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 54.9mg 18%
Sodium 770mg 33%
Total Carbohydrate 1.0g 0%
Protein 11.0g
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

518 calories in 100 g
Protein19.6 g
Carbohydrates1.8 g
Fat48.2 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol98 mg
Sodium1375 mg
Iron3.2 mg
Vitamin A0 mcg

Where to buy Cured & Dried Duck Breast

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Brown Sugar, Duck Breast, Fresh Garlic, Mixed Peppercorns, Sea Salt, Sodium Nitrite

Frequently asked questions

How many calories are in Cured & Dried Duck Breast?

Per 100 g of Cured & Dried Duck Breast there are 518 calories.

How much protein is in Cured & Dried Duck Breast?

Per 100 g of Cured & Dried Duck Breast there are 19.64 g protein.

How many carbohydrates are in Cured & Dried Duck Breast?

Per 100 g of Cured & Dried Duck Breast there are 1.79 g carbohydrates.

How much sodium (salt) is in Cured & Dried Duck Breast?

Per 100 g of Cured & Dried Duck Breast there are 1375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Cured & Dried Duck Breast?

The main ingredients in Cured & Dried Duck Breast are: Brown Sugar, Duck Breast, Fresh Garlic, Mixed Peppercorns, Sea Salt.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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