MARTIN'S

100% Whole Wheat Potato Bread — Nutrition Facts & Ingredients

UPC 75185005010 Manufacturer: Martin's Famous Pastry Shoppe, Inc. Breads & Buns Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 SLICE, 35 g): 80 calories. Per 100 g: 229 calories, 14.3 g protein, 4.3 g fat.

Label highlights: Contains 2 Percent Or Less Of Each Of The Following: SaltContains ButterContains Dough Conditioners (sodium Stearoyl LactylateContains MonoglyceridesContains DiglyceridesContains Monocalcium PhosphateContains Calcium Propionate (a PreservativeContains Guar GumContains Ferrous SulfateContains NiacinContains ThiaminContains RiboflavinContains Folic AcidContains Ascorbic AcidContains DatemContains Calcium SulfateContains EnzymesContains Turmeric ColorContains Annatto ColorContains Sesame Seeds

Nutrition Facts

Serving size1 SLICE (35g)

Amount per servingCalories

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 110mg 5%

Total Carbohydrate 14g 5%

Dietary Fiber 2.0g 7%

Total Sugars 3.0g

Protein 5.0g

Calcium 100mg 8%

Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

229 calories in 100 g

Protein14.3 g

Carbohydrates40 g

Sugars8.6 g

Dietary fiber5.7 g

Net carbs (carbohydrates minus fiber)34.3g

Fat4.3 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium314 mg

Calcium286 mg

Iron4.1 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for 100% Whole Wheat Potato Bread

Prices and availability are set by the retailer.

Ingredients

100% Stone Ground Whole Wheat Flour, From Potato Flour, Nonfat Milk, Reconstituted Potatoes, Sugar, Sunflower Oil, Wheat Gluten, Yeast

Allergens

Contains: 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (sodium Stearoyl Lactylate, Monoglycerides, Diglycerides, Monocalcium Phosphate, Calcium Propionate (a Preservative, Guar Gum, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds

Frequently asked questions

How many calories are in 100% Whole Wheat Potato Bread?

Per 100 g of 100% Whole Wheat Potato Bread there are 229 calories.

How much protein is in 100% Whole Wheat Potato Bread?

Per 100 g of 100% Whole Wheat Potato Bread there are 14.29 g protein.

How many carbohydrates are in 100% Whole Wheat Potato Bread?

Per 100 g of 100% Whole Wheat Potato Bread there are 40.0 g carbohydrates. Of which 8.57 g sugars.

How much sugar is in 100% Whole Wheat Potato Bread?

Per 100 g of 100% Whole Wheat Potato Bread there are 8.57 g sugars.

How much sodium (salt) is in 100% Whole Wheat Potato Bread?

Per 100 g of 100% Whole Wheat Potato Bread there are 314.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Whole Wheat Potato Bread?

Per 100 g of 100% Whole Wheat Potato Bread there are 5.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Whole Wheat Potato Bread?

The main ingredients in 100% Whole Wheat Potato Bread are: 100% Stone Ground Whole Wheat Flour, From Potato Flour, Nonfat Milk, Reconstituted Potatoes, Sugar.