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Pasta Sauce — Nutrition Facts & Ingredients

UPC 11225098628 Manufacturer: Kingston Marketing Co Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Per serving (0.5 cup, 122 g): 90 calories. Per 100 g: 74 calories, 1.6 g protein, 4.9 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (122g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 429mg 19%
Total Carbohydrate 8.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Protein 2.0g
Calcium 40.3mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

74 calories in 100 g
Protein1.6 g
Carbohydrates6.6 g
Sugars4.9 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)5.0g
Fat4.9 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol0 mg
Sodium352 mg
Calcium33 mg
Iron0.6 mg
Vitamin A308 mcg
Vitamin C3 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Basil, Cheese Cultures, Citric Acid, Crushed Red Pepper Seeds, Enzymes, Fresh Onion, Garlic, Heavy Cream, Imported Italian Tomatoes, Imported Olive Oil, Imported Pecorino Romano Cheese, Parsley Flakes, Pasteurized Sheep's Milk, Salt, Spices, Sugar, Tomato Paste, Vodka

Frequently asked questions

How many calories are in Pasta Sauce?

Per 100 g of Pasta Sauce there are 74 calories.

How much protein is in Pasta Sauce?

Per 100 g of Pasta Sauce there are 1.64 g protein.

How many carbohydrates are in Pasta Sauce?

Per 100 g of Pasta Sauce there are 6.56 g carbohydrates. Of which 4.92 g sugars.

How much sugar is in Pasta Sauce?

Per 100 g of Pasta Sauce there are 4.92 g sugars.

How much sodium (salt) is in Pasta Sauce?

Per 100 g of Pasta Sauce there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasta Sauce?

Per 100 g of Pasta Sauce there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasta Sauce?

The main ingredients in Pasta Sauce are: Basil, Cheese Cultures, Citric Acid, Crushed Red Pepper Seeds, Enzymes.

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Level of processing

4
Highly Processed
18 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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