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Gourmet Hatch Chile Medium Salsa — Nutrition Facts & Ingredients

UPC 8581002004101 Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 32 g): 10 calories. Per 100 g: 31 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 2g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 0g
Calcium 19.8mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

31 calories in 100 g
Protein0 g
Carbohydrates6.2 g
Sugars3.1 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)3.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium656 mg
Calcium62 mg
Iron1.1 mg
Vitamin A188 mcg
Vitamin C28.1 mg

Where to buy

Search on Amazon for Gourmet Hatch Chile Medium Salsa

Prices and availability are set by the retailer.

Ingredients

Cilantro, Cumin, Dehydrated Garlic, Hatch Chile Peppers, Jalapeno Peppers, Lemon Juice Concentrate, Red Wine Vinegar, Salt, Sugar, Tomatoes

Frequently asked questions

How many calories are in Gourmet Hatch Chile Medium Salsa?

Per 100 g of Gourmet Hatch Chile Medium Salsa there are 31 calories.

How much protein is in Gourmet Hatch Chile Medium Salsa?

Per 100 g of Gourmet Hatch Chile Medium Salsa there are 0.0 g protein.

How many carbohydrates are in Gourmet Hatch Chile Medium Salsa?

Per 100 g of Gourmet Hatch Chile Medium Salsa there are 6.25 g carbohydrates. Of which 3.12 g sugars.

How much sugar is in Gourmet Hatch Chile Medium Salsa?

Per 100 g of Gourmet Hatch Chile Medium Salsa there are 3.12 g sugars.

How much sodium (salt) is in Gourmet Hatch Chile Medium Salsa?

Per 100 g of Gourmet Hatch Chile Medium Salsa there are 656.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gourmet Hatch Chile Medium Salsa?

Per 100 g of Gourmet Hatch Chile Medium Salsa there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gourmet Hatch Chile Medium Salsa?

The main ingredients in Gourmet Hatch Chile Medium Salsa are: Cilantro, Cumin, Dehydrated Garlic, Hatch Chile Peppers, Jalapeno Peppers.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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