KROGER

Low Fat Frozen Yogurt, Vanilla — Nutrition Facts & Ingredients

UPC 11110560537 Manufacturer: The Kroger Co. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Low Fat Frozen Yogurt, Vanilla
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
90per serving
Protein
3.1 gper 100 g
Carbs
28.1 gper 100 g
Fat
2.3 gper 100 g

Where to buy

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Per serving (0.5 cup, 64 g): 90 calories. Per 100 g: 141 calories, 3.1 g protein, 2.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (64g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 55.0mg 2%
Total Carbohydrate 18.0g 7%
Dietary Fiber 0g 0%
Total Sugars 15.0g
Protein 2.0g
Calcium 99.8mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

141 calories in 100 g
Protein3.1 g
Carbohydrates28.1 g
Sugars23.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)28.1g
Fat2.3 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol8 mg
Sodium86 mg
Calcium156 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C1.9 mg

Where to buy Low Fat Frozen Yogurt, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Butter Milk, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup, Cultured Pasteurized Milk And Skim Milk, Guar Gum, Locust Bean Gum, Mono- And Diglycerides, Natural And Artificial Flavor, Polysorbate 80, Sugar, Whey

Frequently asked questions

How many calories are in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 141 calories.

How much protein is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 3.12 g protein.

How many carbohydrates are in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 28.12 g carbohydrates. Of which 23.44 g sugars.

How much sugar is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 23.44 g sugars.

How much sodium (salt) is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 86.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Fat Frozen Yogurt, Vanilla?

Per 100 g of Low Fat Frozen Yogurt, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Fat Frozen Yogurt, Vanilla?

The main ingredients in Low Fat Frozen Yogurt, Vanilla are: Butter Milk, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup.

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Level of processing

4
Highly Processed
13 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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