PROVENZAL

Purple Corn Pudding — Nutrition Facts & Ingredients

UPC 7752308000611 Puddings & Custards Updated Sep 27, 2026

Per serving (17 GRM, 17 g): 68 calories. Per 100 g: 400 calories, 5.9 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size17 GRM (17g)

Amount per servingCalories
68
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Total Sugars 5g
Protein 1g
Calcium 60.0mg 5%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein5.9 g
Carbohydrates94.1 g
Sugars29.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)94.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium353 mg
Iron1.1 mg
Vitamin A88.2 mcg
Vitamin C3.5 mg

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Ingredients

Acidulant: Citric Acid, Allowed Colors: Blue N 1, Blue N 2, E129, E132 And Red N 40, E133, E330, Potato Starch, Purple Corn Arome, Sugar, Sweet Potato Starch

Frequently asked questions

How many calories are in Purple Corn Pudding?

Per 100 g of Purple Corn Pudding there are 400 calories.

How much protein is in Purple Corn Pudding?

Per 100 g of Purple Corn Pudding there are 5.88 g protein.

How many carbohydrates are in Purple Corn Pudding?

Per 100 g of Purple Corn Pudding there are 94.12 g carbohydrates. Of which 29.41 g sugars.

How much sugar is in Purple Corn Pudding?

Per 100 g of Purple Corn Pudding there are 29.41 g sugars.

How much sodium (salt) is in Purple Corn Pudding?

Per 100 g of Purple Corn Pudding there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Purple Corn Pudding?

Per 100 g of Purple Corn Pudding there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Purple Corn Pudding?

The main ingredients in Purple Corn Pudding are: Acidulant: Citric Acid, Allowed Colors: Blue N 1, Blue N 2, E129, E132 And Red N 40.

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Level of processing

3
Processed
11 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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