Harris-Teeter

Olives — Nutrition Facts & Ingredients

UPC 72036721785 Manufacturer: Harris-Teeter Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

5 OLIVES · 15 g

Calories
20per serving
Protein
0 gper serving
Carbs
1 gper serving
Fat
2.0 gper serving

Where to buy

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Per serving (5 OLIVES, 15 g): 20 calories. Per 100 g: 133 calories, 0 g protein, 13.3 g fat.

Label highlights:

Nutrition Facts

Serving size5 OLIVES (15g)

Amount per servingCalories
20
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 1g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

133 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Fat13.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2000 mg

Ingredient flags

No specific flags detected in the ingredient list.

How we detect these flags

Where to buy Olives

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Calcium Chloride, Citric Acid, Firming Agent, For Acidity, Gelling Agents, Guar Gum, Lactic Acid, Manzanilla Olives, Minced Pimiento, Pimiento, Salt, Sodium Alginate, Water

Frequently asked questions

How many calories are in Olives?

Per 100 g of Olives there are 133 calories.

How much protein is in Olives?

Per 100 g of Olives there are 0.0 g protein.

How many carbohydrates are in Olives?

Per 100 g of Olives there are 6.67 g carbohydrates.

How much sodium (salt) is in Olives?

Per 100 g of Olives there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Olives?

The main ingredients in Olives are: Calcium Chloride, Citric Acid, Firming Agent, For Acidity, Gelling Agents.

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Level of processing

4
Highly Processed
13 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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