Carrot Cake Jam — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 18 g): 45 calories. Per 100 g: 250 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
And Spices, Apples, Carrots, Cinnamon, Lemon Juice, Pectin, Pineapple, Raisins, Sugar
Frequently asked questions
How many calories are in Carrot Cake Jam?
Per 100 g of Carrot Cake Jam there are 250 calories.
How much protein is in Carrot Cake Jam?
Per 100 g of Carrot Cake Jam there are 0.0 g protein.
How many carbohydrates are in Carrot Cake Jam?
Per 100 g of Carrot Cake Jam there are 66.67 g carbohydrates. Of which 61.11 g sugars.
How much sugar is in Carrot Cake Jam?
Per 100 g of Carrot Cake Jam there are 61.11 g sugars.
How much sodium (salt) is in Carrot Cake Jam?
Per 100 g of Carrot Cake Jam there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Cake Jam?
Per 100 g of Carrot Cake Jam there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Cake Jam?
The main ingredients in Carrot Cake Jam are: And Spices, Apples, Carrots, Cinnamon, Lemon Juice.
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