Roasted Arepa — Nutrition Facts & Ingredients
Per serving (4 AREPAS, 28 g): 100 calories. Per 100 g: 357 calories, 7.1 g protein, 5.4 g fat.
Nutrition Facts
Serving size4 AREPAS (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Corn Oil, Iron, Kosher Salt, Niacin, Pre-cooked White Corn Meal Enriched, Raw Cane Sugar, Riboflavin, Thiamin And Folic Acid, Water, White Corn, White Corn Grits
Frequently asked questions
How many calories are in Roasted Arepa?
Per 100 g of Roasted Arepa there are 357 calories.
How much protein is in Roasted Arepa?
Per 100 g of Roasted Arepa there are 7.14 g protein.
How many carbohydrates are in Roasted Arepa?
Per 100 g of Roasted Arepa there are 75.0 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Roasted Arepa?
Per 100 g of Roasted Arepa there are 3.57 g sugars.
How much sodium (salt) is in Roasted Arepa?
Per 100 g of Roasted Arepa there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Arepa?
Per 100 g of Roasted Arepa there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Arepa?
The main ingredients in Roasted Arepa are: Corn Oil, Iron, Kosher Salt, Niacin, Pre-cooked White Corn Meal Enriched.
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