Crushed Lentil Soup — Nutrition Facts & Ingredients
- Calories
- 219per serving
- Protein
- 6.1 gper 100 g
- Carbs
- 15.2 gper 100 g
- Fat
- 1.7 gper 100 g
Where to buy
Per serving (8 ONZ, 231 g): 219 calories. Per 100 g: 95 calories, 6.1 g protein, 1.7 g fat.
Nutrition Facts
Serving size8 ONZ (231g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Crushed Lentil Soup
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper, Carrots, Coriander, Extra Virgin Olive Oil, Garlic, Ground Cumin, Lemon Juice, Lentils, Onions, Sea Salt, Water
Frequently asked questions
How many calories are in Crushed Lentil Soup?
Per 100 g of Crushed Lentil Soup there are 95 calories.
How much protein is in Crushed Lentil Soup?
Per 100 g of Crushed Lentil Soup there are 6.06 g protein.
How many carbohydrates are in Crushed Lentil Soup?
Per 100 g of Crushed Lentil Soup there are 15.15 g carbohydrates. Of which 0.87 g sugars.
How much sugar is in Crushed Lentil Soup?
Per 100 g of Crushed Lentil Soup there are 0.87 g sugars.
How much sodium (salt) is in Crushed Lentil Soup?
Per 100 g of Crushed Lentil Soup there are 126.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crushed Lentil Soup?
Per 100 g of Crushed Lentil Soup there are 7.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crushed Lentil Soup?
The main ingredients in Crushed Lentil Soup are: Black Pepper, Carrots, Coriander, Extra Virgin Olive Oil, Garlic.
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