THOUSAND HILLS CATTLE COMPANY

Beef Sticks, Wild Cranberry — Nutrition Facts & Ingredients

UPC 875045183755 Manufacturer: Thousand Hills Cattle Company Other Snacks Updated Sep 27, 2026

Per serving (0.8 ONZ, 24 g): 60 calories. Per 100 g: 250 calories, 16.7 g protein, 18.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.8 ONZ (24g)

Amount per servingCalories
60
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 230mg 10%
Total Carbohydrate 1.0g 0%
Protein 4.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein16.7 g
Carbohydrates4.2 g
Fat18.8 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol62 mg
Sodium958 mg
Calcium0 mg
Iron1.5 mg

Where to buy

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Ingredients

100% Grass Fed Beef, And Celery Juice Powder, Cane Sugar, Dried Cranberries, Garlic, Mustard, Natural Spices, Sea Salt, Water

Frequently asked questions

How many calories are in Beef Sticks, Wild Cranberry?

Per 100 g of Beef Sticks, Wild Cranberry there are 250 calories.

How much protein is in Beef Sticks, Wild Cranberry?

Per 100 g of Beef Sticks, Wild Cranberry there are 16.67 g protein.

How many carbohydrates are in Beef Sticks, Wild Cranberry?

Per 100 g of Beef Sticks, Wild Cranberry there are 4.17 g carbohydrates.

How much sodium (salt) is in Beef Sticks, Wild Cranberry?

Per 100 g of Beef Sticks, Wild Cranberry there are 958.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Beef Sticks, Wild Cranberry?

The main ingredients in Beef Sticks, Wild Cranberry are: 100% Grass Fed Beef, And Celery Juice Powder, Cane Sugar, Dried Cranberries, Garlic.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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