Fry Mix Beer Batter — Nutrition Facts & Ingredients
Per serving (0.25 cup, 29 g): 100 calories. Per 100 g: 345 calories, 10.3 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.25 cup (29g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Corn Starch, Leavening, Modified Corn Starch, Monocalcium Phosphate, Salt, Sodium Acid Pyrophosphate, Wheat Flour, White Pepper, Yellow Corn Flour
Frequently asked questions
How many calories are in Fry Mix Beer Batter?
Per 100 g of Fry Mix Beer Batter there are 345 calories.
How much protein is in Fry Mix Beer Batter?
Per 100 g of Fry Mix Beer Batter there are 10.34 g protein.
How many carbohydrates are in Fry Mix Beer Batter?
Per 100 g of Fry Mix Beer Batter there are 75.86 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Fry Mix Beer Batter?
Per 100 g of Fry Mix Beer Batter there are 0.0 g sugars.
How much sodium (salt) is in Fry Mix Beer Batter?
Per 100 g of Fry Mix Beer Batter there are 2793.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fry Mix Beer Batter?
Per 100 g of Fry Mix Beer Batter there are 3.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fry Mix Beer Batter?
The main ingredients in Fry Mix Beer Batter are: Baking Soda, Corn Starch, Leavening, Modified Corn Starch, Monocalcium Phosphate.
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