CHILI DAWG'S

Habanero Pepper Spread — Nutrition Facts & Ingredients

UPC 893018002100 Manufacturer: O'Dell Enterprises, Inc. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (1 Tbsp, 19 g): 50 calories. Per 100 g: 263 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (19g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat -- --

Trans Fat --

Cholesterol 0mg 0%

Sodium 48.1mg 2%

Total Carbohydrate 14.0g 5%

Total Sugars 14.0g

Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g

Protein0 g

Carbohydrates73.7 g

Sugars73.7 g

Fat0 g

Cholesterol0 mg

Sodium253 mg

Vitamin C12.6 mg

Where to buy

Search on Amazon for Habanero Pepper Spread

Prices and availability are set by the retailer.

Ingredients

Apple Cider Vinegar, Habaneros, Lemon Juice, Pineapple, Pineapple Juice, Sugar, Water And Pectin

Frequently asked questions

How many calories are in Habanero Pepper Spread?

Per 100 g of Habanero Pepper Spread there are 263 calories.

How much protein is in Habanero Pepper Spread?

Per 100 g of Habanero Pepper Spread there are 0.0 g protein.

How many carbohydrates are in Habanero Pepper Spread?

Per 100 g of Habanero Pepper Spread there are 73.68 g carbohydrates. Of which 73.68 g sugars.

How much sugar is in Habanero Pepper Spread?

Per 100 g of Habanero Pepper Spread there are 73.68 g sugars.

How much sodium (salt) is in Habanero Pepper Spread?

Per 100 g of Habanero Pepper Spread there are 253.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Habanero Pepper Spread?

The main ingredients in Habanero Pepper Spread are: Apple Cider Vinegar, Habaneros, Lemon Juice, Pineapple, Pineapple Juice.

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Level of processing

Minimally Processed

7 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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