GIANT EAGLE

Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar — Nutrition Facts & Ingredients

UPC 30034083403 Manufacturer: Giant Eagle, Inc. Frozen Patties and Burgers Updated Sep 27, 2026

Per serving (5.3 ONZ, 151 g): 450 calories. Per 100 g: 298 calories, 18.5 g protein, 24.5 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 80% DV per serving High in cholesterol — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 80% DV (high at 20% DV or more)
  • Cholesterol: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.3 ONZ (151g)

Amount per servingCalories
450
% Daily Value*
Total Fat 37.0g 47%
Saturated Fat 16.0g 80%
Trans Fat 1.5g
Cholesterol 115mg 38%
Sodium 630mg 27%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 28.0g
Vitamin D 0mcg 0%
Calcium 149mg 11%
Iron 2.2mg 12%
Potassium 701mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

298 calories in 100 g
Protein18.5 g
Carbohydrates1.3 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.3g
Fat24.5 g
Saturated fat10.6 g
Trans fat1.0 g
Cholesterol76 mg
Sodium417 mg
Calcium99 mg
Potassium464 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar

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Ingredients

Anti-caking Agent, Artificial Color, Bacon, Beef, Cheddar Cheese, Cultured Milk, Cured With Water, Enzyme Modified Cheese, Enzymes, Maltodextrin, Natural Flavors, Onion Powder, Pasteurized Process Cheddar Cheese, Potassium Chloride, Powdered Cellulose, Salt, Seasoning, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sugar, Water

Frequently asked questions

How many calories are in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar?

Per 100 g of Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar there are 298 calories.

How much protein is in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar?

Per 100 g of Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar there are 18.54 g protein.

How many carbohydrates are in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar?

Per 100 g of Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar there are 1.32 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar?

Per 100 g of Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar?

Per 100 g of Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar there are 417.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar?

Per 100 g of Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar?

The main ingredients in Beef Patties With Bacon & Cheddar, Beef With Bacon & Cheddar are: Anti-caking Agent, Artificial Color, Bacon, Beef, Cheddar Cheese.

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Level of processing

4
Highly Processed
23 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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