Organic Raspberry Laces — Nutrition Facts & Ingredients
Per serving (40 GRM, 40 g): 140 calories. Per 100 g: 350 calories, 2.5 g protein, 0 g fat.
Nutrition Facts
Serving size40 GRM (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, Organic Apple Juice, Organic Concentrated Fruit Juice: Raspberry, Organic Corn Syrup, Organic Flavor: Raspberry, Organic Rice Flour, Organic Rice Starch
Frequently asked questions
How many calories are in Organic Raspberry Laces?
Per 100 g of Organic Raspberry Laces there are 350 calories.
How much protein is in Organic Raspberry Laces?
Per 100 g of Organic Raspberry Laces there are 2.5 g protein.
How many carbohydrates are in Organic Raspberry Laces?
Per 100 g of Organic Raspberry Laces there are 85.0 g carbohydrates. Of which 47.5 g sugars.
How much sugar is in Organic Raspberry Laces?
Per 100 g of Organic Raspberry Laces there are 47.5 g sugars.
How much dietary fiber is in Organic Raspberry Laces?
Per 100 g of Organic Raspberry Laces there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Raspberry Laces?
The main ingredients in Organic Raspberry Laces are: Citric Acid, Organic Apple Juice, Organic Concentrated Fruit Juice: Raspberry, Organic Corn Syrup, Organic Flavor: Raspberry.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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