Butter Popcorn — Nutrition Facts & Ingredients
Per serving (3 cup, 30 g): 170 calories. Per 100 g: 567 calories, 6.7 g protein, 43.3 g fat.
Nutrition Facts
Serving size3 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Butter Flavor, Artificial Color, Ascorbyl Palmitate And Citric Acid As Preservatives, Beta Carotene And Corn Oil With Tocopherol, Popcorn, Salt, Soybean Oil
Frequently asked questions
How many calories are in Butter Popcorn?
Per 100 g of Butter Popcorn there are 567 calories.
How much protein is in Butter Popcorn?
Per 100 g of Butter Popcorn there are 6.67 g protein.
How many carbohydrates are in Butter Popcorn?
Per 100 g of Butter Popcorn there are 43.33 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Butter Popcorn?
Per 100 g of Butter Popcorn there are 0.0 g sugars.
How much sodium (salt) is in Butter Popcorn?
Per 100 g of Butter Popcorn there are 1267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Butter Popcorn?
Per 100 g of Butter Popcorn there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Butter Popcorn?
The main ingredients in Butter Popcorn are: Artificial Butter Flavor, Artificial Color, Ascorbyl Palmitate And Citric Acid As Preservatives, Beta Carotene And Corn Oil With Tocopherol, Popcorn.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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