DUTCH VALLEY FOOD DISTRIBUTORS

Easter Frosted Pretzels — Nutrition Facts & Ingredients

UPC 877245517729 Manufacturer: Dutch Valley Food Distributors, Inc. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Per serving (40 GRM, 40 g): 210 calories. Per 100 g: 525 calories, 2.5 g protein, 30 g fat.

Label highlights:

Nutrition Facts

Serving size40 GRM (40g)

Amount per servingCalories
210
% Daily Value*
Total Fat 12g 15%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 210mg 9%
Total Carbohydrate 26g 9%
Total Sugars 17g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

525 calories in 100 g
Protein2.5 g
Carbohydrates65 g
Sugars42.5 g
Fat30 g
Trans fat0 g
Sodium525 mg

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Ingredients

Corn Syrup, Emulsifier, Lecithin, Monoglycerides, Natural, Non-fat Milk Powder, Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenated Vegetable Oil, Pretzels, Salt, Soft Red Wheat Flour, Soldium Bicarbonate, Soybean, Sugar, Vanilla, Yeast

Frequently asked questions

How many calories are in Easter Frosted Pretzels?

Per 100 g of Easter Frosted Pretzels there are 525 calories.

How much protein is in Easter Frosted Pretzels?

Per 100 g of Easter Frosted Pretzels there are 2.5 g protein.

How many carbohydrates are in Easter Frosted Pretzels?

Per 100 g of Easter Frosted Pretzels there are 65.0 g carbohydrates. Of which 42.5 g sugars.

How much sugar is in Easter Frosted Pretzels?

Per 100 g of Easter Frosted Pretzels there are 42.5 g sugars.

How much sodium (salt) is in Easter Frosted Pretzels?

Per 100 g of Easter Frosted Pretzels there are 525.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Easter Frosted Pretzels?

The main ingredients in Easter Frosted Pretzels are: Corn Syrup, Emulsifier, Lecithin, Monoglycerides, Natural.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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