Tea Pork Pate — Nutrition Facts & Ingredients
Per serving (2 ONZ, 56 g): 180 calories. Per 100 g: 321 calories, 8.9 g protein, 30.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dry Onion, Hydrolyzed Milk Protein, Pork, Pork Fat, Pork Liver, Salt, Sodium Nitrite, Spices, Water
Frequently asked questions
How many calories are in Tea Pork Pate?
Per 100 g of Tea Pork Pate there are 321 calories.
How much protein is in Tea Pork Pate?
Per 100 g of Tea Pork Pate there are 8.93 g protein.
How many carbohydrates are in Tea Pork Pate?
Per 100 g of Tea Pork Pate there are 1.79 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Tea Pork Pate?
Per 100 g of Tea Pork Pate there are 0.0 g sugars.
How much sodium (salt) is in Tea Pork Pate?
Per 100 g of Tea Pork Pate there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tea Pork Pate?
Per 100 g of Tea Pork Pate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tea Pork Pate?
The main ingredients in Tea Pork Pate are: Dry Onion, Hydrolyzed Milk Protein, Pork, Pork Fat, Pork Liver.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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