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Apple Peppers — Nutrition Facts & Ingredients

UPC 859082004006 Manufacturer: Tat-On, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 ONZ, 26 g): 42 calories. Per 100 g: 162 calories, 3.9 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (26g)

Amount per servingCalories
42
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 2.0g 1%
Dietary Fiber 2.0g 7%
Total Sugars 22.0g
Protein 1.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

162 calories in 100 g
Protein3.9 g
Carbohydrates7.7 g
Sugars84.6 g
Dietary fiber7.7 g
Net carbs (carbohydrates minus fiber)-0.0g
Fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium769 mg
Calcium0 mg
Iron4.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Carrot, Citric Acid And Spices, Onion, Pickled Manzano Pepper, Salt, Vinegar, Water

Frequently asked questions

How many calories are in Apple Peppers?

Per 100 g of Apple Peppers there are 162 calories.

How much protein is in Apple Peppers?

Per 100 g of Apple Peppers there are 3.85 g protein.

How many carbohydrates are in Apple Peppers?

Per 100 g of Apple Peppers there are 7.69 g carbohydrates. Of which 84.62 g sugars.

How much sugar is in Apple Peppers?

Per 100 g of Apple Peppers there are 84.62 g sugars.

How much sodium (salt) is in Apple Peppers?

Per 100 g of Apple Peppers there are 769.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple Peppers?

Per 100 g of Apple Peppers there are 7.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple Peppers?

The main ingredients in Apple Peppers are: Carrot, Citric Acid And Spices, Onion, Pickled Manzano Pepper, Salt.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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