Black Pepper Sauce, Black Pepper — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 18 g): 20 calories. Per 100 g: 111 calories, 5.6 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Caramel Color, Distilled Vinegar, Garlic Puree, Minced Garlic, Modified Food Starch, Salt, Sodium Ascorbate, Soy Sauce, Soybeans, Spices, Sugar, Water, Wheat
Frequently asked questions
How many calories are in Black Pepper Sauce, Black Pepper?
Per 100 g of Black Pepper Sauce, Black Pepper there are 111 calories.
How much protein is in Black Pepper Sauce, Black Pepper?
Per 100 g of Black Pepper Sauce, Black Pepper there are 5.56 g protein.
How many carbohydrates are in Black Pepper Sauce, Black Pepper?
Per 100 g of Black Pepper Sauce, Black Pepper there are 27.78 g carbohydrates. Of which 16.67 g sugars.
How much sugar is in Black Pepper Sauce, Black Pepper?
Per 100 g of Black Pepper Sauce, Black Pepper there are 16.67 g sugars.
How much sodium (salt) is in Black Pepper Sauce, Black Pepper?
Per 100 g of Black Pepper Sauce, Black Pepper there are 1778.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Black Pepper Sauce, Black Pepper?
The main ingredients in Black Pepper Sauce, Black Pepper are: Caramel Color, Distilled Vinegar, Garlic Puree, Minced Garlic, Modified Food Starch.
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