Fruit & Veggie Juice Bars, Peach — Nutrition Facts & Ingredients
Per serving (1 BAR, 87 g): 80 calories. Per 100 g: 92 calories, 1.1 g protein, 0 g fat.
Nutrition Facts
Serving size1 BAR (87g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beta Carotene, Carrageenan, Guar Gum, Locust Bean Gum, Natural Flavors, Peach Juice Concentrate, Peach Puree Concentrate, Peach Sweet Potato Base, Sugar, Sweet Potato Puree, Water
Frequently asked questions
How many calories are in Fruit & Veggie Juice Bars, Peach?
Per 100 g of Fruit & Veggie Juice Bars, Peach there are 92 calories.
How much protein is in Fruit & Veggie Juice Bars, Peach?
Per 100 g of Fruit & Veggie Juice Bars, Peach there are 1.15 g protein.
How many carbohydrates are in Fruit & Veggie Juice Bars, Peach?
Per 100 g of Fruit & Veggie Juice Bars, Peach there are 21.84 g carbohydrates. Of which 19.54 g sugars.
How much sugar is in Fruit & Veggie Juice Bars, Peach?
Per 100 g of Fruit & Veggie Juice Bars, Peach there are 19.54 g sugars.
How much sodium (salt) is in Fruit & Veggie Juice Bars, Peach?
Per 100 g of Fruit & Veggie Juice Bars, Peach there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fruit & Veggie Juice Bars, Peach?
Per 100 g of Fruit & Veggie Juice Bars, Peach there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fruit & Veggie Juice Bars, Peach?
The main ingredients in Fruit & Veggie Juice Bars, Peach are: Beta Carotene, Carrageenan, Guar Gum, Locust Bean Gum, Natural Flavors.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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