40 KNOTS SEAFOOD

Raw Shrimp — Nutrition Facts & Ingredients

UPC 41172810455 Manufacturer: Associated Food Stores, Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 60 calories. Per 100 g: 53 calories, 13.3 g protein, 0.4 g fat.

Label highlights: High in cholesterol — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 42% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories

% Daily Value*

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 125mg 42%

Sodium 420mg 18%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 15.0g

Calcium 59.9mg 5%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g

Protein13.3 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat0.4 g

Saturated fat0 g

Trans fat0 g

Cholesterol111 mg

Sodium372 mg

Calcium53 mg

Iron0 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

For Moisture Retention, Salt, Shrimp, Sodium Tripolyphosphate

Frequently asked questions

How many calories are in Raw Shrimp?

Per 100 g of Raw Shrimp there are 53.0 kcal calories.

How much protein is in Raw Shrimp?

Per 100 g of Raw Shrimp there are 13.27 g protein.

How many carbohydrates are in Raw Shrimp?

Per 100 g of Raw Shrimp there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Raw Shrimp?

Per 100 g of Raw Shrimp there are 0.0 g sugars.

How much sodium (salt) is in Raw Shrimp?

Per 100 g of Raw Shrimp there are 372.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Raw Shrimp?

Per 100 g of Raw Shrimp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Raw Shrimp?

The main ingredients in Raw Shrimp are: For Moisture Retention, Salt, Shrimp, Sodium Tripolyphosphate.

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Level of processing

Processed

4 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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