ELLIOTT'S

Summer Sausage — Nutrition Facts & Ingredients

UPC 24557861136 Manufacturer: Abbyland Foods, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 160 calories. Per 100 g: 286 calories, 17.9 g protein, 21.4 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
160
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 600mg 26%
Total Carbohydrate 2.0g 1%
Total Sugars 2.0g
Protein 10.0g
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein17.9 g
Carbohydrates3.6 g
Sugars3.6 g
Fat21.4 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol54 mg
Sodium1071 mg
Iron1.3 mg

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Ingredients

Beef, Beef Hearts, Dextrose, Lactic Acid Starter Culture, Pork, Salt And Corn Syrup, Sodium Erythorbate, Sodium Nitrite, Spices, Water

Frequently asked questions

How many calories are in Summer Sausage?

Per 100 g of Summer Sausage there are 286 calories.

How much protein is in Summer Sausage?

Per 100 g of Summer Sausage there are 17.86 g protein.

How many carbohydrates are in Summer Sausage?

Per 100 g of Summer Sausage there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Summer Sausage?

Per 100 g of Summer Sausage there are 3.57 g sugars.

How much sodium (salt) is in Summer Sausage?

Per 100 g of Summer Sausage there are 1071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Summer Sausage?

The main ingredients in Summer Sausage are: Beef, Beef Hearts, Dextrose, Lactic Acid Starter Culture, Pork.

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Level of processing

3
Processed
10 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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