Bavarian Pretzel — Nutrition Facts & Ingredients
Per serving (2.75 ONZ, 78 g): 190 calories. Per 100 g: 244 calories, 10.3 g protein, 1.9 g fat.
Nutrition Facts
Serving size2.75 ONZ (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Filtered Water, Malted Barley, Olive Oil, Sea Salt, Unbleached Wheat Flour, Yeast
Frequently asked questions
How many calories are in Bavarian Pretzel?
Per 100 g of Bavarian Pretzel there are 244 calories.
How much protein is in Bavarian Pretzel?
Per 100 g of Bavarian Pretzel there are 10.26 g protein.
How many carbohydrates are in Bavarian Pretzel?
Per 100 g of Bavarian Pretzel there are 46.15 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Bavarian Pretzel?
Per 100 g of Bavarian Pretzel there are 0.0 g sugars.
How much sodium (salt) is in Bavarian Pretzel?
Per 100 g of Bavarian Pretzel there are 474.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bavarian Pretzel?
Per 100 g of Bavarian Pretzel there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bavarian Pretzel?
The main ingredients in Bavarian Pretzel are: Filtered Water, Malted Barley, Olive Oil, Sea Salt, Unbleached Wheat Flour.
Reviews
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