HOLI AIOLI

Aioli Dip + Spread, Roasted Garlic — Nutrition Facts & Ingredients

UPC 867611000252 Manufacturer: Holi Aioli Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (1 Tbsp, 14 g): 45 calories. Per 100 g: 321 calories, 0 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
45
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 75.0mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat35.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium536 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Apple Cider Vinegar, Citric Acid, Deheated Mustard, Extra Virgin Olive Oil, Garlic Oil, Guar Gum, Kosher Salt, Lemon Juice Concentrate, Non Gmo Cultured Dextrose, Non Gmo Xanthan Gum, Sugar, Sunflower Oil, Sunflower Protein, Water, White Pepper

Frequently asked questions

How many calories are in Aioli Dip + Spread, Roasted Garlic?

Per 100 g of Aioli Dip + Spread, Roasted Garlic there are 321 calories.

How much protein is in Aioli Dip + Spread, Roasted Garlic?

Per 100 g of Aioli Dip + Spread, Roasted Garlic there are 0.0 g protein.

How many carbohydrates are in Aioli Dip + Spread, Roasted Garlic?

Per 100 g of Aioli Dip + Spread, Roasted Garlic there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Aioli Dip + Spread, Roasted Garlic?

Per 100 g of Aioli Dip + Spread, Roasted Garlic there are 0.0 g sugars.

How much sodium (salt) is in Aioli Dip + Spread, Roasted Garlic?

Per 100 g of Aioli Dip + Spread, Roasted Garlic there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Aioli Dip + Spread, Roasted Garlic?

Per 100 g of Aioli Dip + Spread, Roasted Garlic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Aioli Dip + Spread, Roasted Garlic?

The main ingredients in Aioli Dip + Spread, Roasted Garlic are: Apple Cider Vinegar, Citric Acid, Deheated Mustard, Extra Virgin Olive Oil, Garlic Oil.

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Level of processing

3
Processed
15 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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