Galletas- Cookies — Nutrition Facts & Ingredients
Per serving (1.06 ONZ, 30 g): 110 calories. Per 100 g: 367 calories, 6.7 g protein, 10 g fat.
Nutrition Facts
Serving size1.06 ONZ (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Color, Cookie 83%: Wheat Flour, Dragees 17%: Sugar, FD&C Red #40 And #14 And FD&C Blue #1 And Titanium Dioxide, FD&C Yellow #5 And #6, Glucose, Invert Syrup, Iodized Salt, Palm, Sodium Bicarbonate As Ph Regulator And Artificial Flavors, Sugar, Sunflower, Vegetable Shortening
Frequently asked questions
How many calories are in Galletas- Cookies?
Per 100 g of Galletas- Cookies there are 367 calories.
How much protein is in Galletas- Cookies?
Per 100 g of Galletas- Cookies there are 6.67 g protein.
How many carbohydrates are in Galletas- Cookies?
Per 100 g of Galletas- Cookies there are 63.33 g carbohydrates. Of which 23.33 g sugars.
How much sugar is in Galletas- Cookies?
Per 100 g of Galletas- Cookies there are 23.33 g sugars.
How much sodium (salt) is in Galletas- Cookies?
Per 100 g of Galletas- Cookies there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Galletas- Cookies?
Per 100 g of Galletas- Cookies there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Galletas- Cookies?
The main ingredients in Galletas- Cookies are: Artificial Color, Cookie 83%: Wheat Flour, Dragees 17%: Sugar, FD&C Red #40 And #14 And FD&C Blue #1 And Titanium Dioxide, FD&C Yellow #5 And #6.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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