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Smoked Polish Sausage — Nutrition Facts & Ingredients

UPC 76445903121 Manufacturer: Kor-Bert Inc Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 LINK, 66 g): 210 calories. Per 100 g: 318 calories, 13.6 g protein, 28.8 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 LINK (66g)

Amount per servingCalories
210
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 600mg 26%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 9.0g
Calcium 19.8mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein13.6 g
Carbohydrates1.5 g
Sugars1.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.5g
Fat28.8 g
Saturated fat10.6 g
Trans fat0 g
Cholesterol61 mg
Sodium909 mg
Calcium30 mg
Iron1.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Smoked Polish Sausage

Prices and availability are set by the retailer.

Ingredients

Natural Flavors, Pork, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spices, Turbinado Sugar, Water

Frequently asked questions

How many calories are in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 318 calories.

How much protein is in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 13.64 g protein.

How many carbohydrates are in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 1.52 g carbohydrates. Of which 1.52 g sugars.

How much sugar is in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 1.52 g sugars.

How much sodium (salt) is in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 909.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Polish Sausage?

Per 100 g of Smoked Polish Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Polish Sausage?

The main ingredients in Smoked Polish Sausage are: Natural Flavors, Pork, Salt, Sodium Erythorbate, Sodium Nitrite.

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Level of processing

3
Processed
9 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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