BROWN COW

French Desserts, Chocolate — Nutrition Facts & Ingredients

UPC 88194703310 Manufacturer: Stonyfield Farm Inc Puddings & Custards Updated Sep 27, 2026

Per serving (1 POT, 100 g): 170 calories. Per 100 g: 170 calories, 3 g protein, 8 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 POT (100g)

Amount per servingCalories
170
% Daily Value*
Total Fat 8g 10%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 55mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Total Sugars 19g
Protein 3g
Calcium 80mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

170 calories in 100 g
Protein3 g
Carbohydrates20 g
Sugars19 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)19.0g
Fat8 g
Saturated fat5 g
Trans fat0 g
Cholesterol25 mg
Sodium55 mg
Calcium80 mg
Iron1.8 mg
Vitamin A90 mcg
Vitamin C0 mg

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Ingredients

Alkalized, Alkalized Semisweet Chocolate, Carrageenan, Cellulose Gel, Cellulose Gum, Chocolate Liquor, Cocoa, Cream, Eggs, Milk, Modified Tapioca Starch, Sugar, Sunflower And Soy Lecithin

Frequently asked questions

How many calories are in French Desserts, Chocolate?

Per 100 g of French Desserts, Chocolate there are 170 calories.

How much protein is in French Desserts, Chocolate?

Per 100 g of French Desserts, Chocolate there are 3.0 g protein.

How many carbohydrates are in French Desserts, Chocolate?

Per 100 g of French Desserts, Chocolate there are 20.0 g carbohydrates. Of which 19.0 g sugars.

How much sugar is in French Desserts, Chocolate?

Per 100 g of French Desserts, Chocolate there are 19.0 g sugars.

How much sodium (salt) is in French Desserts, Chocolate?

Per 100 g of French Desserts, Chocolate there are 55.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Desserts, Chocolate?

Per 100 g of French Desserts, Chocolate there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Desserts, Chocolate?

The main ingredients in French Desserts, Chocolate are: Alkalized, Alkalized Semisweet Chocolate, Carrageenan, Cellulose Gel, Cellulose Gum.

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Level of processing

3
Processed
13 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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