Stonyfield Farm Inc

Organic Greek Yogurt — Nutrition Facts & Ingredients

UPC 52159702977 Yogurt Updated Sep 27, 2026

Calories
140per serving
Protein
8 gper 100 g
Carbs
9.3 gper 100 g
Fat
3 gper 100 g

Where to buy

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Per serving (5.3 ONZ, 150 g): 140 calories. Per 100 g: 93 calories, 8 g protein, 3 g fat.

Label highlights:

Nutrition Facts

Serving size5.3 ONZ (150g)

Amount per servingCalories
140
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 19.5mg 6%
Sodium 100mg 4%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.1g 4%
Total Sugars 13.0g
Protein 12g
Calcium 150mg 12%
Iron 0mg 0%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

93 calories in 100 g
Protein8 g
Carbohydrates9.3 g
Sugars8.7 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)8.6g
Fat3 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol13 mg
Sodium67 mg
Calcium100 mg
Potassium107 mg
Iron0 mg
Vitamin A39.9 mcg
Vitamin C0 mg

Where to buy Organic Greek Yogurt

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

6 Live Active Cultures: S, Acidophilus, Bifidus, Cultured Pasteurized Organic Whole Milk, L Bulgaricus, Natural Flavors, Organic Blueberries, Organic Cane Sugar, Organic Carob Bean Gum, Organic Fruit And Vegetable Juice Concentrates, Paracasei And L, Pectin, Rhamnosus, Thermophilus

Frequently asked questions

How many calories are in Organic Greek Yogurt?

Per 100 g of Organic Greek Yogurt there are 93 calories.

How much protein is in Organic Greek Yogurt?

Per 100 g of Organic Greek Yogurt there are 8.0 g protein.

How many carbohydrates are in Organic Greek Yogurt?

Per 100 g of Organic Greek Yogurt there are 9.33 g carbohydrates. Of which 8.67 g sugars.

How much sugar is in Organic Greek Yogurt?

Per 100 g of Organic Greek Yogurt there are 8.67 g sugars.

How much sodium (salt) is in Organic Greek Yogurt?

Per 100 g of Organic Greek Yogurt there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Greek Yogurt?

Per 100 g of Organic Greek Yogurt there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Greek Yogurt?

The main ingredients in Organic Greek Yogurt are: 6 Live Active Cultures: S, Acidophilus, Bifidus, Cultured Pasteurized Organic Whole Milk, L Bulgaricus.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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