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Tamarind Syrup — Nutrition Facts & Ingredients

UPC 22961009038 Manufacturer: Halcon Baker Inc. Syrups & Molasses Updated Sep 27, 2026

Per serving (1 Tbsp, 14 g): 30 calories. Per 100 g: 214 calories, 0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Total Sugars 7g
Includes 7g Added Sugars 14%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

214 calories in 100 g
Protein0 g
Carbohydrates50 g
Sugars50 g
Added sugars50 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Citric Acid As Flavor Enhancer, Filtered Water, Granulated White Sugar, Sodium Benzoate As Preservative, Tamarind Pulp, Xanthan Gum

Frequently asked questions

How many calories are in Tamarind Syrup?

Per 100 g of Tamarind Syrup there are 214 calories.

How much protein is in Tamarind Syrup?

Per 100 g of Tamarind Syrup there are 0.0 g protein.

How many carbohydrates are in Tamarind Syrup?

Per 100 g of Tamarind Syrup there are 50.0 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Tamarind Syrup?

Per 100 g of Tamarind Syrup there are 50.0 g sugars.

How much sodium (salt) is in Tamarind Syrup?

Per 100 g of Tamarind Syrup there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tamarind Syrup?

Per 100 g of Tamarind Syrup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tamarind Syrup?

The main ingredients in Tamarind Syrup are: Citric Acid As Flavor Enhancer, Filtered Water, Granulated White Sugar, Sodium Benzoate As Preservative, Tamarind Pulp.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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