Strawberry Applesauce, Strawberry — Nutrition Facts & Ingredients
Per serving (1 -4 OZ CUP, 113 g): 50 calories. Per 100 g: 44 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 -4 OZ CUP (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apples, Ascorbic Acid To Maintain Color, Fruit And Vegetable Juice, Natural Flavors, Strawberry Puree, Water
Frequently asked questions
How many calories are in Strawberry Applesauce, Strawberry?
Per 100 g of Strawberry Applesauce, Strawberry there are 44 calories.
How much protein is in Strawberry Applesauce, Strawberry?
Per 100 g of Strawberry Applesauce, Strawberry there are 0.0 g protein.
How many carbohydrates are in Strawberry Applesauce, Strawberry?
Per 100 g of Strawberry Applesauce, Strawberry there are 11.5 g carbohydrates. Of which 8.85 g sugars.
How much sugar is in Strawberry Applesauce, Strawberry?
Per 100 g of Strawberry Applesauce, Strawberry there are 8.85 g sugars.
How much sodium (salt) is in Strawberry Applesauce, Strawberry?
Per 100 g of Strawberry Applesauce, Strawberry there are 9.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Strawberry Applesauce, Strawberry?
Per 100 g of Strawberry Applesauce, Strawberry there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Strawberry Applesauce, Strawberry?
The main ingredients in Strawberry Applesauce, Strawberry are: Apples, Ascorbic Acid To Maintain Color, Fruit And Vegetable Juice, Natural Flavors, Strawberry Puree.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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