Acidity Regulator: Acetic Acid
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What it is
Acetic acid is the primary component of vinegar, giving it its sour taste and pungent smell. It is produced industrially through the carbonylation of methanol or the fermentation of ethanol by acetic acid bacteria. It occurs naturally in small amounts in many foods.
Why it's used
Acetic acid is used as an acidity regulator, helping to control the pH of foods. It also acts as a preservative, inhibiting the growth of spoilage microorganisms. It is commonly found in pickles, olives, salad dressings, sauces, and condiments.
Health notes
In the US, acetic acid is generally recognized as safe (GRAS) by the FDA when used as a food additive. It is a normal component of metabolism and is consumed in significant amounts through vinegar. International bodies like JECFA and EFSA have evaluated acetic acid and its salts. Evidence does not suggest adverse health effects from typical dietary intake.
Allergen info
Acetic acid is not derived from any of the 9 FDA major allergens and does not contain gluten.
Products containing Acidity Regulator: Acetic Acid
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GEETA'S
Premium Mango Chutney
255kcal
0.8Protein
0.2Fat
62Carbs
RUSPOLE BRANDS CO.
Tbilisi Style With Adzhika Roasted Zucchini, Tbilisi Style
High in sodium — 23% DV per serving
44kcal
0.9Protein
2.6Fat
4.3Carbs
GRANDMA'S
Chocolate Wafer Rolls With Cocoa Cream Filling, Chocolate With Cocoa Cream Filling
467kcal
6.7Protein
16.7Fat
73.3Carbs
Geeta's Foods Ltd
Mango & Ginger Chutney
240kcal
0.5Protein
0.1Fat
58.8Carbs
Interpage Co.
Herring Steak Boneless Fillet In Tomato Sauce, Herring Steak
High in sodium — 24% DV per serving
High in saturated fat — 25% DV per serving
262kcal
21.8Protein
29.1Fat
12.7Carbs
Interpage Co.
Mackerel Steak Boneless Fillet In Tomato Sauce, Mackerel Steak
High in sodium — 35% DV per serving
High in saturated fat — 22% DV per serving
262kcal
21.8Protein
29.1Fat
12.7Carbs
Kosher Dill Pickles
18kcal
0Protein
0Fat
3.6Carbs
Kosher Dill Gherkins
18kcal
0Protein
0Fat
3.6Carbs
Target Stores
Mushroom & Caramelized Red Onion Wood-Fired Crust Pizza With White Garlic Sauce And Topped With Sliced Mushrooms, Caramelized Red Onion, Mozzarella & Provolone Cheeses, Mushroom & Caramelized Red Onion
High in sodium — 28% DV per serving
High in saturated fat — 35% DV per serving
218kcal
9.5Protein
8.2Fat
27.9Carbs