Ingredient

Bifidobacterium Spp

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Not specified

What it is

Information about Bifidobacterium Spp will be added soon

Products containing Bifidobacterium Spp

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Agri-Service LLC Maple Yogurt Yogurt 88kcal 2.9Protein 2.9Fat 11.8Carbs Agri-Service LLC Yogurt Yogurt 94kcal 2.9Protein 2.9Fat 15.9Carbs Ripple Foods Vanilla Creamy Yogurt Alternative, Vanilla Yogurt High in added sugars — 26% DV per serving 87kcal 4Protein 3Fat 10.7Carbs Ripple Foods Peach Creamy Yogurt Alternative, Peach Yogurt High in added sugars — 24% DV per serving 87kcal 4Protein 3Fat 10.7Carbs Ripple Foods Strawberry Creamy Yogurt Alternative, Strawberry Yogurt High in added sugars — 26% DV per serving 87kcal 4Protein 3Fat 11.3Carbs Ripple Foods Blueberry Creamy Yogurt Alternative, Blueberry Yogurt High in added sugars — 24% DV per serving 87kcal 4Protein 3Fat 11.3Carbs Ripple Foods Original Creamy Yogurt Alternative, Original Yogurt 60kcal 4Protein 3Fat 4.7Carbs Agri-Service LLC Maple Yogurt, Maple Yogurt High in saturated fat — 20% DV per serving 88kcal 3.1Protein 2.6Fat 12.8Carbs good culture, LLC Strawberry Probiotic Cream Cheese Spread, Strawberry Cheese High in saturated fat — 22% DV per serving 267kcal 3.3Protein 23.3Fat 10Carbs good culture, LLC Plain Probiotic Cream Cheese Spread, Plain Cheese High in saturated fat — 25% DV per serving 267kcal 3.3Protein 26.7Fat 6.7Carbs good culture, LLC Chive Probiotic Cream Cheese Spread, Chive Cheese High in saturated fat — 22% DV per serving 267kcal 3.3Protein 23.3Fat 6.7Carbs The Icelandic Milk and Skyr Corporation Strawberry Probiotic Whole-Milk Drinkable Yogurt, Strawberry Yogurt High in saturated fat — 25% DV per serving 79kcal 3.3Protein 3.3Fat 8.8Carbs

Last updated: September 27, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.