Blended Oil 75/25
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What it is
Blended oil 75/25 is a mixture of two oils, with 75% of one type and 25% of another. The specific oils used are not identified on the label. It is typically a liquid at room temperature.
Why it's used
Manufacturers use blended oils as a fat or oil source in food products. They can provide texture, mouthfeel, and act as a carrier for flavors. This type of oil blend is often found in processed foods like deli items and ready-to-eat meals.
Health notes
Blended oils are generally recognized as safe (GRAS) by the FDA when used as intended. They provide calories and essential fatty acids. Regulatory bodies like JECFA and EFSA have evaluated various oils, but specific blends may not have separate evaluations. Evidence does not suggest adverse health effects from typical consumption.
Allergen info
The allergen status depends on the specific oils used in the blend. If soy or sesame oil is used, it would be considered a major allergen. Otherwise, it is not a major allergen. Gluten is not typically associated with oils.
Products containing Blended Oil 75/25
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Wakefern Food Corporation
Shoprite, Kitchen, Classic Italian Style Spaghetti With Turkey Meatballs
High in sodium — 36% DV per serving
High in saturated fat — 20% DV per serving
High in cholesterol — 28% DV per serving
167kcal
13.2Protein
6.2Fat
17.2Carbs
Big Y Foods, Inc.
Eggplant Parmigiana Towers
High in sodium — 46% DV per serving
154kcal
4.4Protein
5.7Fat
19.4Carbs