Butter Salt
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What it is
Butter salt is a combination of butter and salt, often used as a flavoring ingredient. Butter is a dairy product made by churning cream or milk. Salt is a mineral, sodium chloride, added for taste.
Why it's used
Manufacturers add butter salt to enhance the flavor of foods, particularly in savory and sweet applications. It is commonly found in snacks like popcorn and nuts, as well as in desserts such as ice cream and chocolate confections.
Health notes
Butter salt is generally recognized as safe (GRAS) by the FDA when used as intended. It is a combination of two common food ingredients, butter and salt. While excessive sodium intake can be a health concern, butter salt is used in small amounts for flavor. Regulatory bodies like JECFA have evaluated salt and butter separately.
Allergen info
Butter is derived from milk, which is one of the 9 FDA major allergens. Therefore, butter salt is considered a milk allergen. It does not contain gluten.
Products containing Butter Salt
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Belmont Peanuts of Southampton
Belmont, Butter Toasted Peanuts, Butter Toasted, Butter Toasted
536kcal
14.3Protein
25Fat
64.3Carbs
Super Store Industries
Creamy Churn Style Premium Light Ice Cream, Rocky Road
194kcal
4.8Protein
6.5Fat
30.6Carbs
Lunds Inc
Lunds & Byerlys, Peppermint English Toffee
High in saturated fat — 35% DV per serving
562kcal
3.1Protein
34.4Fat
56.2Carbs
Nonni's Foods LLC
Biscotti
458kcal
8.3Protein
18.8Fat
70.8Carbs
Giant Eagle, Inc.
Ice Cream, Spumoni
High in saturated fat — 20% DV per serving
200kcal
3.1Protein
10.8Fat
24.6Carbs
SmithFoods Inc.
Caramel Praline Pecan Creamy Butter Caramel Flavored Premium Ice Cream Swirled With Caramel Sauce And Sweet Praline Pecans, Caramel Praline Pecan
High in saturated fat — 30% DV per serving
High in added sugars — 38% DV per serving
236kcal
3.4Protein
12.4Fat
—Carbs
Graeter's Inc.
Chocolate Coconut Almond Chocolate Chip Handcrafted French Pot Ice Cream, Chocolate Coconut Almond Chocolate Chip
High in saturated fat — 60% DV per serving
High in cholesterol — 20% DV per serving
312kcal
4.6Protein
21.1Fat
25.7Carbs