Ingredient

Chunked And Formed

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use chunked and formed meat to create convenient and consistent meat products like …

What it is

Chunked and formed meat products are made from smaller pieces of meat that are chopped, mixed with binders and seasonings, and then reformed into a desired shape, such as patties or nuggets. This process allows for the use of various cuts and trimmings, creating a uniform product. The reformed meat is then typically cooked or frozen.

Why it's used

Manufacturers use chunked and formed meat to create convenient and consistent meat products like patties for burgers, chicken nuggets, and breakfast sausage links. This method helps ensure a uniform texture and appearance in processed foods such as frozen appetizers, sandwiches, and breakfast items.

Health notes

Chunked and formed meat is a common food item regulated by the FDA. The health implications are generally related to the nutritional content of the meat itself, including protein, fat, and sodium levels, which can vary by product. Regulatory bodies like the WHO/IARC evaluate processed meats for carcinogenicity. The evidence regarding the health effects of processed meats is mixed, with some studies suggesting links to certain health outcomes when consumed in excess.

Allergen info

Chunked and formed meat itself is not typically a major allergen. However, depending on the binders, seasonings, or other ingredients added during processing, it may contain allergens like wheat, soy, or dairy. Gluten may also be present if wheat-based binders are used.

Products containing Chunked And Formed

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Pinnacle Foods Group LLC Wham Bam Ham & Cheese Frozen Appetizers & Hors D'oeuvres High in sodium — 65% DV per serving High in saturated fat — 55% DV per serving 250kcal 7.4Protein 11.7Fat 28.5Carbs Smart & Final Iris Corporation English Muffin Canadian Bacon, Egg & Cheese Sandwiches, English Muffin Frozen Appetizers & Hors D'oeuvres High in sodium — 32% DV per serving 189kcal 10.7Protein 4.1Fat 26.2Carbs Global Performance Ham Egg & Cheese Biscuits Sandwiches, Ham Egg & Cheese Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 49% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 28% DV per serving 224kcal 9.5Protein 8.8Fat 0.0Carbs New York Deli Pastrami, Black Forest Ham, Baby Swiss Cheese, Hard Salami, White French Bread Half Sub , New York Deli Wal-Mart Stores, Inc. New York Deli Pastrami, Black Forest Ham, Baby Swiss Cheese, Hard Salami, White French Bread Half Sub , New York Deli Prepared Subs & Sandwiches High in sodium — 53% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 25% DV per serving 223kcal 15.8Protein 9.2Fat 18.5Carbs Roast Beef & Cheddar Cheese, White French Bread Full Sub, Roast Beef & Cheddar Wal-Mart Stores, Inc. Roast Beef & Cheddar Cheese, White French Bread Full Sub, Roast Beef & Cheddar Prepared Subs & Sandwiches High in sodium — 115% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 45% DV per serving 191kcal 14.9Protein 6.5Fat 17.9Carbs
Wheat Flour (5 products) Water (5 products) Salt (5 products) Enzymes (5 products) Sodium Phosphate (5 products) Niacin (4 products) Reduced Iron (4 products) Thiamine Mononitrate (4 products) Soybean Oil (4 products) Citric Acid (4 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.