Cooked Sausage Patty: Pork
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What it is
Pork is the meat from a domestic pig. It is a common source of protein and fat. Cooked sausage patties are typically made from ground pork, seasoned, and formed into a patty shape before being cooked.
Why it's used
Pork is used as a primary protein source in sausage patties. It provides a savory flavor and a characteristic texture. Pork sausage patties are commonly found in breakfast foods like sandwiches and biscuits.
Health notes
Pork is a source of protein, iron, and other nutrients. The U.S. Food and Drug Administration (FDA) lists pork as Generally Recognized As Safe (GRAS) when used as a food ingredient. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) have evaluated pork. Concerns about saturated fat and cholesterol intake are associated with processed meats, and dietary guidelines recommend limiting these.
Allergen info
Pork is not one of the 9 FDA major allergens. It does not contain gluten.
Products containing Cooked Sausage Patty: Pork
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MDBC LLC
Buttermilk Breakfast Sandwich, Buttermilk
High in sodium — 38% DV per serving
High in saturated fat — 45% DV per serving
High in cholesterol — 72% DV per serving
258kcal
10.6Protein
15.9Fat
19.7Carbs
The Moran Group Incorporated
Sausage, Egg & Cheese Croissant Breakfast Sandwiches, Sausage, Egg & Cheese
High in sodium — 37% DV per serving
High in saturated fat — 55% DV per serving
High in cholesterol — 28% DV per serving
320kcal
9.4Protein
21.9Fat
21.9Carbs
The Moran Group Incorporated
Sausage, Egg & Cheese Biscuit Breakfast Sandwiches, Sausage, Egg & Cheese
High in sodium — 53% DV per serving
High in saturated fat — 50% DV per serving
High in cholesterol — 26% DV per serving
297kcal
9.4Protein
18.0Fat
25Carbs
The Hillshire Brands Company
Sausage, Egg & Cheese Croissant Sandwiches, Sausage, Egg & Cheese
320kcal
10.2Protein
21.9Fat
22.7Carbs
MDBC LLC
Cheddar Breakfast Sandwiches, Cheddar
High in sodium — 40% DV per serving
High in saturated fat — 50% DV per serving
High in cholesterol — 72% DV per serving
265kcal
11.4Protein
16.7Fat
18.9Carbs
MDBC LLC
Buttermilk Breakfast Sandwiches, Buttermilk
High in sodium — 38% DV per serving
High in saturated fat — 45% DV per serving
High in cholesterol — 72% DV per serving
258kcal
10.6Protein
15.9Fat
19.7Carbs