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Croissant Breakfast Sandwich — Nutrition Facts & Ingredients

UPC 648371000733 Manufacturer: Qdc, Inc. Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (1 SANDWICH, 128 g): 451 calories. Per 100 g: 352 calories, 8.6 g protein, 25 g fat.

Label highlights: High in sodium — 29% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
  • Saturated fat: 70% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (128g)

Amount per servingCalories
451
% Daily Value*
Total Fat 32g 41%
Saturated Fat 14.0g 70%
Trans Fat 0g
Cholesterol 105mg 35%
Sodium 669mg 29%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Protein 11.0g
Calcium 99.8mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

352 calories in 100 g
Protein8.6 g
Carbohydrates21.9 g
Sugars4.7 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)20.3g
Fat25 g
Saturated fat10.9 g
Trans fat0 g
Cholesterol82 mg
Sodium523 mg
Calcium78 mg
Iron1.4 mg
Vitamin A46.8 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Croissant Breakfast Sandwich

Prices and availability are set by the retailer.

Ingredients

Acacia, Artificial Color, Ascorbic Acid, BHA, Calcium Propionate, Capric/caprylic Triglycerides, Caramel Color, Citric Acid, Cooked Egg Patty: Whole Eggs, Cooked Sausage Patty: Pork, Cream, Croissant: Enriched Flour, Dextrose, Eggs, Enzymes, Flavoring, Folic Acid, Food Starch Modified, Gum Arabic, High Fructose Corn Syrup, Malted Barley Flour, Maltodextrin, Mono & Diglycerides, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Pasteurized Process American Cheese: Cultured Milk, Pepper, Potassium Sorbate, Preservative, Preservatives, Propyl Gallate, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Benzoate, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Soy Fiber, Soy Lecithin, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tocopherols, Vegetable Shortening, Water, Wheat Flour, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Croissant Breakfast Sandwich?

Per 100 g of Croissant Breakfast Sandwich there are 352 calories.

How much protein is in Croissant Breakfast Sandwich?

Per 100 g of Croissant Breakfast Sandwich there are 8.59 g protein.

How many carbohydrates are in Croissant Breakfast Sandwich?

Per 100 g of Croissant Breakfast Sandwich there are 21.88 g carbohydrates. Of which 4.69 g sugars.

How much sugar is in Croissant Breakfast Sandwich?

Per 100 g of Croissant Breakfast Sandwich there are 4.69 g sugars.

How much sodium (salt) is in Croissant Breakfast Sandwich?

Per 100 g of Croissant Breakfast Sandwich there are 523.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Croissant Breakfast Sandwich?

Per 100 g of Croissant Breakfast Sandwich there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Croissant Breakfast Sandwich?

The main ingredients in Croissant Breakfast Sandwich are: Acacia, Artificial Color, Ascorbic Acid, BHA, Calcium Propionate.

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Level of processing

5
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54 ingredients · 19 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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