Ingredient

Cultures And Lactic Acid

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Cultures are used to develop specific flavors and textures in fermented foods like yogurt …

What it is

Cultures are live microorganisms, often bacteria, used to ferment foods. Lactic acid is a naturally occurring organic acid produced by these bacteria during fermentation, or it can be manufactured. It contributes a sour or tangy taste.

Why it's used

Cultures are used to develop specific flavors and textures in fermented foods like yogurt and cheese. Lactic acid is added as an acidity regulator to control pH, enhance flavor, and act as a preservative. It's found in dairy products, baked goods, snacks, and confectionery.

Health notes

In the US, lactic acid is Generally Recognized As Safe (GRAS) by the FDA. It is a natural byproduct of metabolism in the body. International bodies like JECFA have evaluated lactic acid and other lactates, and have established acceptable daily intakes. Evidence does not suggest adverse health effects from typical dietary intake.

Allergen info

Cultures may be derived from dairy, but lactic acid itself is not a major allergen. Gluten is not present unless added from another ingredient.

Products containing Cultures And Lactic Acid

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Uncle Rays, LLC Sour Cream & Onion Potato Chips, Sour Cream & Onion Chips, Pretzels & Snacks High in saturated fat — 25% DV per serving 572kcal 8Protein 40Fat 42Carbs Kitchen Cooked Inc. Cheese Popcorn, Classic Popcorn, Peanuts, Seeds & Related Snacks 536kcal 7.1Protein 35.7Fat 53.6Carbs Krispy Kreme Doughnut Corporation Doughnut Holes Sour Cream Cakes, Cupcakes, Snack Cakes High in saturated fat — 25% DV per serving High in added sugars — 40% DV per serving 391kcal 3.1Protein 17.2Fat 54.7Carbs Jalapeno Cheddar Flavor Protein Puffs, Jalapeno Cheddar TPI Marketing, LLC Jalapeno Cheddar Flavor Protein Puffs, Jalapeno Cheddar Other Snacks 400kcal 70Protein 10Fat 6.7Carbs Jalapeno Cheddar Protein Puffs, Jalapeno Cheddar TPI Marketing, LLC Jalapeno Cheddar Protein Puffs, Jalapeno Cheddar Other Snacks 400kcal 70Protein 10Fat 6.7Carbs Kitchen Cooked Inc. Cheese Kettle Kurls, Cheese Other Snacks 536kcal 3.6Protein 35.7Fat 53.6Carbs Kitchen Cooked Inc. Kettle Kurls Cheese Chips, Pretzels & Snacks 536kcal 3.6Protein 35.7Fat 53.6Carbs Krispy Kreme Doughnut Corporation Sour Cream Doughnut Holes, Sour Cream Cakes, Cupcakes, Snack Cakes High in saturated fat — 25% DV per serving High in added sugars — 40% DV per serving 391kcal 6.2Protein 17.2Fat 54.7Carbs Tasty Baking Company Blueberry Junior Muffin, Blueberry Croissants, Sweet Rolls, Muffins & Other Pastries High in added sugars — 58% DV per serving High in cholesterol — 28% DV per serving 365kcal 4.7Protein 12.9Fat 57.6Carbs Tasty Baking Company Tastykake Pound Kake Junior Pound Cake, 3 Oz Cakes, Cupcakes, Snack Cakes High in added sugars — 58% DV per serving High in cholesterol — 28% DV per serving 376kcal 4.7Protein 14.1Fat 57.6Carbs Tasty Baking Company Lemon Flavored Junior Pound Cake, Lemon Cakes, Cupcakes, Snack Cakes High in added sugars — 58% DV per serving High in cholesterol — 30% DV per serving 376kcal 4.7Protein 14.1Fat 57.6Carbs Tasty Baking Company Lemon Flavored Pound Cakes, Lemon Cakes, Cupcakes, Snack Cakes High in added sugars — 58% DV per serving High in cholesterol — 30% DV per serving 376kcal 4.7Protein 14.1Fat 57.6Carbs
Cream (17 products) Salt (17 products) Enzymes (13 products) Soybean Oil (12 products) Sugar (11 products) Niacin (10 products) Water (10 products) Dextrose (10 products) Riboflavin (10 products) Folic Acid (10 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.