Cheese Kettle Kurls, Cheese — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 3.6 g protein, 35.7 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Autolyzed Yeast, Blue Cheese, Butter Milk Solids, Cheddar Cheese, Cheddar Cheese Powder, Cheese Culture, Cheese Cultures, Cornmeal, Cream, Cultured Nonfat Milk Solids And Citric Acid, Cultures And Lactic Acid, Dextrin, Dextrose, Disodium Inosinate And Disodium Guanylate, Enzymes, From Milk, Fully Hydrogenated Soybean Oil, I+g, Lactic Acid, Maltodextrin, Milk, Monosodium Glutamate, Natural And Artificial Flavors, Nonfat Dry Milk, Palm Oil And BHA, Pasteurized Milk, Salt, Salt And Enzymes And Disodium Phosphate, Silicon Dioxide, Sodium Phosphate, Sour Cream Powder, Soybean Oil, Sunflower Oil, TBHQ And Citric Acid, To Preserve Freshness, Whey, Whey Solids, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Cheese Kettle Kurls, Cheese?
Per 100 g of Cheese Kettle Kurls, Cheese there are 536 calories.
How much protein is in Cheese Kettle Kurls, Cheese?
Per 100 g of Cheese Kettle Kurls, Cheese there are 3.57 g protein.
How many carbohydrates are in Cheese Kettle Kurls, Cheese?
Per 100 g of Cheese Kettle Kurls, Cheese there are 53.57 g carbohydrates. Of which 10.71 g sugars.
How much sugar is in Cheese Kettle Kurls, Cheese?
Per 100 g of Cheese Kettle Kurls, Cheese there are 10.71 g sugars.
How much sodium (salt) is in Cheese Kettle Kurls, Cheese?
Per 100 g of Cheese Kettle Kurls, Cheese there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cheese Kettle Kurls, Cheese?
Per 100 g of Cheese Kettle Kurls, Cheese there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cheese Kettle Kurls, Cheese?
The main ingredients in Cheese Kettle Kurls, Cheese are: Autolyzed Yeast, Blue Cheese, Butter Milk Solids, Cheddar Cheese, Cheddar Cheese Powder.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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