Dark Raisins
What is Dark Raisins?
Dark raisins are dried grapes, typically made from green seedless varieties like Thompson Seedless. The drying process concentrates their natural sugars and nutrients, giving them a dark color and chewy texture. They are produced by sun-drying or mechanical dehydration.
Is Dark Raisins vegan?
Dark Raisins is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Dark Raisins gluten-free?
They do not contain gluten.
Is Dark Raisins a major allergen?
Raisins are not derived from any of the 9 FDA major allergens.
What is Dark Raisins used for?
Raisins are primarily used as a natural sweetener and flavor enhancer in a variety of foods.
Is Dark Raisins safe?
Raisins are considered a whole food and are recognized as Generally Recognized As Safe (GRAS) by the FDA for general food use.
Why it's used
Raisins are primarily used as a natural sweetener and flavor enhancer in a variety of foods. Their chewy texture also adds a desirable mouthfeel. They are commonly found in baked goods like cookies, muffins, and breads, as well as in trail mixes, cereals, and snack bars.
Health notes
Raisins are considered a whole food and are recognized as Generally Recognized As Safe (GRAS) by the FDA for general food use. They are a source of fiber, potassium, and antioxidants. While generally considered healthy in moderation, their high sugar content means they should be consumed with awareness of overall sugar intake. International bodies like JECFA have evaluated raisins and their components.
Allergen info
Raisins are not derived from any of the 9 FDA major allergens. They do not contain gluten.
Foods that contain Dark Raisins
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