Cranberry Raisin Bread Half Loaf — Nutrition Facts & Ingredients
Per serving (2 ONZ, 57 g): 175 calories. Per 100 g: 307 calories, 7.0 g protein, 5.3 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Barley Flakes, Broats, Brown Sugar, Buckwheat, Chia Seeds, Cranberries, Dark Raisins, Eggs, Enriched Wheat Flour, Enzymes, Flaxseed, Folic Acid, Golden Raisins, Guar Gum, Honey, Lactic Acid, Malted Barley Flour, Malted Wheat Flakes, Monoglycerides, Niacin, Organic Quinoa, Pumpkin Seeds, Reduced Iron, Riboflavin, Salt, Sea Salt, Soaked Ancient Grains Organic Amaranth, Soybean Oil, Sugar, Sunflower Seeds, The Following: Millit, Thiamine Mononitrate, Topped With Rolled Oats, Water, Wheat Flour, Whole Rye Kernels, Yeast, Yellow Corn Flakes
Frequently asked questions
How many calories are in Cranberry Raisin Bread Half Loaf?
Per 100 g of Cranberry Raisin Bread Half Loaf there are 307 calories.
How much protein is in Cranberry Raisin Bread Half Loaf?
Per 100 g of Cranberry Raisin Bread Half Loaf there are 7.02 g protein.
How many carbohydrates are in Cranberry Raisin Bread Half Loaf?
Per 100 g of Cranberry Raisin Bread Half Loaf there are 57.89 g carbohydrates. Of which 17.54 g sugars.
How much sugar is in Cranberry Raisin Bread Half Loaf?
Per 100 g of Cranberry Raisin Bread Half Loaf there are 17.54 g sugars.
How much sodium (salt) is in Cranberry Raisin Bread Half Loaf?
Per 100 g of Cranberry Raisin Bread Half Loaf there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cranberry Raisin Bread Half Loaf?
Per 100 g of Cranberry Raisin Bread Half Loaf there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cranberry Raisin Bread Half Loaf?
The main ingredients in Cranberry Raisin Bread Half Loaf are: Ascorbic Acid, Barley Flakes, Broats, Brown Sugar, Buckwheat.
Reviews
Similar products
MANNA
Manna Bread
268Calories
14.3Protein
0Fat
OZERY BAKERY
Snacking Round Muesli Buns
269Calories
7.7Protein
5.8Fat
WEIS
Weis, Classic Bagels, Onion
246Calories
8.8Protein
0Fat
TRADER JOE'S
Bagel Josef's Cinnamon Raisin Bagel, With Sprouted Wheat
259Calories
10.6Protein
1.2Fat
SILVER HILLS
Bread With A Good Source Of Fiber And Made With Chia Seeds
200Calories
5.7Protein
2.9Fat
OZERY BAKERY
Ozery Bakery, Whole Wheat Thin Sandwich Buns
250Calories
10Protein
1.2Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Dierberg's Markets, Inc.
Nutrition facts for other products from Dierberg's Markets, Inc.:
- Chocolate Almond Coconut Pie
- Hand-Crafted Pie, Sweet Potato
- Sesame Semolina Bread
- Turtle Gooey Butter Cupkakes
- Florentine Garlic Chicken Sausage Over Herb Veggies
- Apple Dippers With Pecan Chocolate Chip Caramel Dip