Ingredient

Enzyme Modified Butterfat

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use enzyme-modified butterfat to improve the texture, mouthfeel, and flavor of foods. It …

What it is

Enzyme-modified butterfat is a dairy ingredient made from butterfat. It is produced by using enzymes to change the butterfat's properties, such as its melting point or texture. This process allows it to be used in a wider range of food applications.

Why it's used

Manufacturers use enzyme-modified butterfat to improve the texture, mouthfeel, and flavor of foods. It can also act as a fat replacer or enhance the richness of products. It is commonly found in baked goods, dairy products, and savory dishes.

Health notes

Enzyme-modified butterfat is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of fat and fat-soluble vitamins, similar to regular butterfat. Regulatory bodies like JECFA and EFSA have evaluated related dairy components. No significant health concerns are associated with its consumption at typical levels.

Allergen info

Enzyme-modified butterfat is derived from milk, which is one of the FDA's major allergens. It does not contain gluten.

Products containing Enzyme Modified Butterfat

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CAMPBELL SOUP COMPANY Campbell's Chunky Soup Cheese Steak Prepared Soups High in sodium — 34% DV per serving 71kcal 2.9Protein 3.8Fat 5.8Carbs CAMPBELL SOUP COMPANY Pace Dips Taco Sauce Sauces/Spreads/Dips/Condiments High in sodium — 28% DV per serving 58kcal 1.7Protein 1.7Fat 8.3Carbs Kingston Marketing Co Buffalo Style Chicken Pizza Pizza High in sodium — 47% DV per serving High in saturated fat — 35% DV per serving 230kcal 10.8Protein 11.5Fat 23.7Carbs Campbell Soup Company Campbell's, Skillet Bacon Cheddar Beef Sauce Other Cooking Sauces High in sodium — 26% DV per serving 133kcal 5Protein 10Fat 5Carbs Campbell Soup Company Campbell's, Soups For Easy Cooking Sweet Onion Soup Other Soups High in sodium — 40% DV per serving 58kcal 0.8Protein 3.3Fat 7.5Carbs Kraft Heinz Foods Company Veggie Burger, Cheeseburger Frozen Patties and Burgers 169kcal 22.5Protein 4.9Fat 8.4Carbs Liberto Specialty Company Inc. Cheddar Popcorn Popcorn, Peanuts, Seeds & Related Snacks 444kcal 11.1Protein 13.9Fat 61.1Carbs Liberto Specialty Company Inc. Flavored Popcorn, Spicy Cheddar, Spicy Cheddar Popcorn, Peanuts, Seeds & Related Snacks 533kcal 10Protein 36.7Fat 46.7Carbs Nestle Usa-Frozen Food Division Chicken Fettuccini Alfredo Grilled White Meat Chicken, Broccoli & Fettuccini In A Creamy Alfredo Sauce, Chicken Fettuccini Alfredo Frozen Dinners & Entrees High in sodium — 51% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 28% DV per serving 179kcal 7.5Protein 8.9Fat 17.2Carbs Oven Roasted Chicken White Meat Chicken With Diced Red Skin Potatoes, Broccoli And A Savory Wine Sauce, Oven Roasted Chicken Nestle Usa-Frozen Food Division Oven Roasted Chicken White Meat Chicken With Diced Red Skin Potatoes, Broccoli And A Savory Wine Sauce, Oven Roasted Chicken Frozen Dinners & Entrees High in sodium — 33% DV per serving High in cholesterol — 20% DV per serving 69kcal 6.9Protein 1.1Fat 8Carbs Nestle Usa-Frozen Food Division Sweet & Smoky BBQ Prime Rib Steak And Black Beans In BBQ Sauce With Red Skin Potatoes, Sweet Corn, And Poblano & Red Peppers In An Ancho Chili Sauce, Sweet & Smoky BBQ Frozen Dinners & Entrees High in sodium — 41% DV per serving High in saturated fat — 35% DV per serving 124kcal 7.6Protein 4.0Fat 14.1Carbs Nestle Usa-Frozen Food Division Monterey Chicken With Meat Chicken With Diced Red Skin & Sweet Potatoes, Green Beans And A BBQ-Style Sauce, Topped With Monterey Cheese, Monterey Chicken Frozen Dinners & Entrees High in sodium — 42% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 24% DV per serving 101kcal 6.6Protein 3.0Fat 11.6Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.