Ingredient

Enzymes Water

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Allergen

Role in food

Enzymes are used in food processing to improve texture, flavor, and shelf life. They …

What it is

Enzymes are proteins that speed up chemical reactions. They are found naturally in all living things, including plants, animals, and microbes. For food production, enzymes are often produced through fermentation using yeast, bacteria, or fungi.

Why it's used

Enzymes are used in food processing to improve texture, flavor, and shelf life. They can help break down starches into sugars, tenderize meat, or clarify juices. You might find them in baked goods, dairy products, and processed meats.

Health notes

Enzymes used in food are generally recognized as safe (GRAS) by the FDA. They are typically broken down during digestion and are not expected to cause harm at normal consumption levels. International bodies like JECFA have evaluated enzymes, and EFSA has also assessed their safety for use in food.

Allergen info

Enzymes themselves are not major allergens. However, if they are produced using microbial cultures derived from major allergens like wheat or soy, trace amounts could potentially be present. Gluten is not typically associated with enzymes unless a specific allergen-containing source is used in their production.

Products containing Enzymes Water

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SMOKEHOUSE Wild Rice Cheddar Brats, Wild Rice Cheddar Sausages, Hotdogs & Brats High in sodium — 46% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 25% DV per serving 248kcal 15.9Protein 19.5Fat 3.5Carbs Kraft Heinz Foods Company Chicken Parmesan Sliders With Marinara Sauce Breaded White Meat Chicken, Zesty Marinara Sauce, And Creamy Provolone Cheese, Marinara Sauce Frozen Appetizers & Hors D'oeuvres High in sodium — 20% DV per serving 295kcal 10.2Protein 14.8Fat 30.7Carbs

Smithfield Farmland Corp. Mild Classic Italian Style Mozzarella Rustica Meatballs, Mild Classic Italian Bacon, Sausages & Ribs High in sodium — 36% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 20% DV per serving 268kcal 14.3Protein 20.5Fat 5.4Carbs

Kraft Heinz Foods Company Cheese Dip Spinach & Artichokes Blended With Parmesan, Mozzarella And Neufchatel Cheeses, Cheese Dip Frozen Appetizers & Hors D'oeuvres 107kcal 7.1Protein 7.1Fat 7.1Carbs Harris-Teeter Inc. Mac & Cheese Pasta Dinners High in sodium — 28% DV per serving High in saturated fat — 25% DV per serving 321kcal 11.5Protein 10.3Fat 43.6Carbs Hormel Foods Corporation Hormel, Compleats, Ham Breakfast Scramble Breakfast Sandwiches, Biscuits & Meals High in sodium — 43% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 167% DV per serving 136kcal 9.9Protein 8.9Fat 3.8Carbs AdvancePierre Foods Inc. Turkey & Provolone Sandwich Frozen Appetizers & Hors D'oeuvres High in sodium — 25% DV per serving 219kcal 11.7Protein 4.7Fat 34.4Carbs Miller's Cheese Corp. Sliced Smoked Cheese Cheese High in saturated fat — 25% DV per serving 393kcal 21.4Protein 32.1Fat 3.6Carbs Papa John's Salads & Produce Bold Bourbonridge Ham Brioche, Bold Bourbonridge Prepared Subs & Sandwiches High in sodium — 37% DV per serving 191kcal 12.8Protein 6.4Fat 21.3Carbs 7-Eleven, Inc. Creamy Andouille Spicy Andouille Sausage In A Creamy Alfredo Sauce With Penne Pasta And Topped With Parmesan Cheese Pasta, Creamy Andouille Other Deli High in sodium — 62% DV per serving High in saturated fat — 105% DV per serving High in cholesterol — 33% DV per serving 242kcal 8.0Protein 14.8Fat 18.9Carbs

Overhill Farms, Inc. Philly Cheese Steak With Seasoned Rice & Vegetables Tender, Sliced Beef Steak Stacked On Seasoned Rice With Onions & Bell Peppers Topped With A Creamy Provolone Cheese Sauce Bowl, Philly Cheese Steak With Seasoned Rice & Vegetables Frozen Dinners & Entrees High in sodium — 40% DV per serving High in saturated fat — 30% DV per serving 135kcal 5.9Protein 5.9Fat 14.6Carbs

Boar's Head Provision Co., Inc. Boar's Head, Naturally Smoked Gouda Cheese Cheese High in saturated fat — 25% DV per serving 321kcal 21.4Protein 25Fat 3.6Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.