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Wild Rice Cheddar Brats, Wild Rice Cheddar — Nutrition Facts & Ingredients

UPC 10015572054 Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
280per serving
Protein
15.9 gper 100 g
Carbs
3.5 gper 100 g
Fat
19.5 gper 100 g

Where to buy

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Per serving (1 Brat, 113 g): 280 calories. Per 100 g: 248 calories, 15.9 g protein, 19.5 g fat.

Label highlights: High in sodium — 46% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 46% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Brat (113g)

Amount per servingCalories
280
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 10g 50%
Trans Fat 0.5g
Cholesterol 74.6mg 25%
Sodium 1060mg 46%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 18.0g
Vitamin D 0mcg 0%
Calcium 84.8mg 7%
Iron 1.0mg 6%
Potassium 237mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein15.9 g
Carbohydrates3.5 g
Sugars0.9 g
Added sugars0.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.5g
Fat19.5 g
Saturated fat8.8 g
Trans fat0.4 g
Cholesterol66 mg
Sodium938 mg
Calcium75 mg
Potassium210 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Wild Rice Cheddar Brats, Wild Rice Cheddar

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Beta Carotene, Beef, Cheddar Cheese, Cheddar Cheese Pasteurized Process Cheddar Cheese, Corn Syrup Solids, Cream, Cultured Milk, Enzymes Water, Monosodium Glutamate, Natamycin, Non-fat Dry Milk, Pork, Powdered Cellulose, Red 3, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Spices, Water, Whey Powder, Wild Rice

Frequently asked questions

How many calories are in Wild Rice Cheddar Brats, Wild Rice Cheddar?

Per 100 g of Wild Rice Cheddar Brats, Wild Rice Cheddar there are 248 calories.

How much protein is in Wild Rice Cheddar Brats, Wild Rice Cheddar?

Per 100 g of Wild Rice Cheddar Brats, Wild Rice Cheddar there are 15.93 g protein.

How many carbohydrates are in Wild Rice Cheddar Brats, Wild Rice Cheddar?

Per 100 g of Wild Rice Cheddar Brats, Wild Rice Cheddar there are 3.54 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Wild Rice Cheddar Brats, Wild Rice Cheddar?

Per 100 g of Wild Rice Cheddar Brats, Wild Rice Cheddar there are 0.88 g sugars.

How much sodium (salt) is in Wild Rice Cheddar Brats, Wild Rice Cheddar?

Per 100 g of Wild Rice Cheddar Brats, Wild Rice Cheddar there are 938.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild Rice Cheddar Brats, Wild Rice Cheddar?

Per 100 g of Wild Rice Cheddar Brats, Wild Rice Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild Rice Cheddar Brats, Wild Rice Cheddar?

The main ingredients in Wild Rice Cheddar Brats, Wild Rice Cheddar are: And Beta Carotene, Beef, Cheddar Cheese, Cheddar Cheese Pasteurized Process Cheddar Cheese, Corn Syrup Solids.

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Level of processing

4
Highly Processed
22 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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