Expeller Pressed Toasted Sesame Oil

Expeller pressed toasted sesame oil is made from sesame seeds that have been lightly roasted and then pressed to extract the oil. The expeller pressing method uses mechanical pressure rather than heat or chemical solvents to get the oil out. This process results in a rich, nutty-flavored oil.

This oil is used to add a distinct toasted sesame flavor and aroma to foods. It is often found in Asian-inspired dishes, salad dressings, marinades, and sauces. Its strong flavor means it is typically used in smaller amounts for seasoning rather than as a primary cooking oil.

Expeller pressed toasted sesame oil is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of healthy fats, including monounsaturated and polyunsaturated fats. JECFA has evaluated sesame oil and established an acceptable daily intake. No significant health concerns are associated with typical consumption levels.