Thai Noodle & Vegetable Salad — Nutrition Facts & Ingredients
Per serving (0.5 cup, 100 g): 140 calories. Per 100 g: 140 calories, 2 g protein, 10 g fat.
Nutrition Facts
Serving size0.5 cup (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Angel Hair Pasta, Brown Sugar, Cabbage, Canola Oil, Carrots, Cayenne Pepper, Chili, Chili Paste, Cilantro, Cooked Angel Hair Pasta, Distilled Vinegar, Dressing, Durum Wheat Semolina, Expeller Pressed Toasted Sesame Oil, Extra Virgin Olive Oil, Ferrous Sulfate, Folic Acid, Green Onions, Gum Acacia, Iron, Niacin, Potassium Sorbate And Sodium Bisulfite As Preservatives, Red Bell Peppers, Red Pepper And Salt, Riboflavin, Rice Vinegar, Salt, Snow Peas, Sodium Benzoate Less Than 1/10 Of 1, Soy Sauce, Soybeans, Sulphite, Tabasco Pepper Sauce, Thiamine Mononitrate, Water, Wheat, Xanthan Gum
Frequently asked questions
How many calories are in Thai Noodle & Vegetable Salad?
Per 100 g of Thai Noodle & Vegetable Salad there are 140 calories.
How much protein is in Thai Noodle & Vegetable Salad?
Per 100 g of Thai Noodle & Vegetable Salad there are 2.0 g protein.
How many carbohydrates are in Thai Noodle & Vegetable Salad?
Per 100 g of Thai Noodle & Vegetable Salad there are 13.0 g carbohydrates. Of which 5.0 g sugars.
How much sugar is in Thai Noodle & Vegetable Salad?
Per 100 g of Thai Noodle & Vegetable Salad there are 5.0 g sugars.
How much sodium (salt) is in Thai Noodle & Vegetable Salad?
Per 100 g of Thai Noodle & Vegetable Salad there are 290.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Thai Noodle & Vegetable Salad?
Per 100 g of Thai Noodle & Vegetable Salad there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Thai Noodle & Vegetable Salad?
The main ingredients in Thai Noodle & Vegetable Salad are: Angel Hair Pasta, Brown Sugar, Cabbage, Canola Oil, Carrots.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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