Ingredient

Filling: Monterey Jack Cheese

Source
Animal-derived
Allergen
No
Role in food
Manufacturers use Monterey Jack cheese for its mild flavor and good melting qualities. It …

What is Filling: Monterey Jack Cheese?

Monterey Jack cheese is a semi-hard, mild American cheese. It is made from cow's milk and has a creamy, smooth texture. This cheese originated in California.

Is Filling: Monterey Jack Cheese vegan?

No. Filling: Monterey Jack Cheese is animal-derived, so it is not vegan.

Is Filling: Monterey Jack Cheese a major allergen?

Monterey Jack cheese is made from milk, which is one of the nine major food allergens identified by the FDA.

What is Filling: Monterey Jack Cheese used for?

Manufacturers use Monterey Jack cheese for its mild flavor and good melting qualities.

Is Filling: Monterey Jack Cheese safe?

As a dairy product, Monterey Jack cheese is a source of protein and calcium.

Why it's used

Manufacturers use Monterey Jack cheese for its mild flavor and good melting qualities. It is a popular ingredient in many dishes, including Mexican-inspired foods like tacos and tamales, as well as appetizers and baked goods. It adds a creamy texture and savory taste to foods.

Health notes

As a dairy product, Monterey Jack cheese is a source of protein and calcium. It also contains saturated fat. The FDA considers cheese a common food. Like all foods, it should be consumed as part of a balanced diet.

Allergen info

Monterey Jack cheese is made from milk, which is one of the nine major food allergens identified by the FDA.

Foods that contain Filling: Monterey Jack Cheese

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The 9 Major Allergens and the FASTER Act →

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Last updated: October 6, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.