DEL REAL FOODS

Cheese & Green Chili Tamales, Cheese & Green Chili — Nutrition Facts & Ingredients

UPC 829793012515 Manufacturer: Del Real LLC Cheese Updated Sep 27, 2026

Cheese & Green Chili Tamales, Cheese & Green Chili
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
400per serving
Protein
7.1 gper 100 g
Carbs
16.5 gper 100 g
Fat
16.5 gper 100 g

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Per serving (6 ONZ, 170 g): 400 calories. Per 100 g: 235 calories, 7.1 g protein, 16.5 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 ONZ (170g)

Amount per servingCalories
400
% Daily Value*
Total Fat 28.0g 36%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 35.7mg 12%
Sodium 690mg 30%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 274mg 21%
Iron 1.0mg 6%
Potassium 248mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein7.1 g
Carbohydrates16.5 g
Sugars1.8 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)15.3g
Fat16.5 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol21 mg
Sodium406 mg
Calcium161 mg
Potassium146 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Cheese & Green Chili Tamales, Cheese & Green Chili

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Canola Oil, Casein, Cheese, Cheese Culture, Citric Acid, Corn, Corn Treated With Lime Water, Cream, Enzymes, Filling: Monterey Jack Cheese, Green Chilies, Jalapeno, Jalapeno Pepper, Masa: Whole Cooked Corn, Milk, Rice Flour, Salt, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Cheese & Green Chili Tamales, Cheese & Green Chili?

Per 100 g of Cheese & Green Chili Tamales, Cheese & Green Chili there are 235 calories.

How much protein is in Cheese & Green Chili Tamales, Cheese & Green Chili?

Per 100 g of Cheese & Green Chili Tamales, Cheese & Green Chili there are 7.06 g protein.

How many carbohydrates are in Cheese & Green Chili Tamales, Cheese & Green Chili?

Per 100 g of Cheese & Green Chili Tamales, Cheese & Green Chili there are 16.47 g carbohydrates. Of which 1.76 g sugars.

How much sugar is in Cheese & Green Chili Tamales, Cheese & Green Chili?

Per 100 g of Cheese & Green Chili Tamales, Cheese & Green Chili there are 1.76 g sugars.

How much sodium (salt) is in Cheese & Green Chili Tamales, Cheese & Green Chili?

Per 100 g of Cheese & Green Chili Tamales, Cheese & Green Chili there are 406.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese & Green Chili Tamales, Cheese & Green Chili?

Per 100 g of Cheese & Green Chili Tamales, Cheese & Green Chili there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese & Green Chili Tamales, Cheese & Green Chili?

The main ingredients in Cheese & Green Chili Tamales, Cheese & Green Chili are: Canola Oil, Casein, Cheese, Cheese Culture, Citric Acid.

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Level of processing

4
Highly Processed
20 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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