Garlic And Herb Butter Oil Blend

This is a blend of butter oil and other oils, infused with garlic and herbs. The butter oil comes from milk, and the other oils can be vegetable-based. The blend is created to add a rich, savory flavor to foods.

Manufacturers add this blend to provide a distinct garlic and herb flavor and a rich mouthfeel. It is often used in prepared meals, deli items, and seafood dishes to enhance taste and aroma.

Butter oil is a dairy product and is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. The other oils used in the blend will have their own regulatory statuses. At typical consumption levels, this ingredient contributes to the overall fat and calorie content of foods. JECFA and EFSA have evaluated many individual fats and oils, but specific evaluations for blended oils like this are not typically available.